Gala Dinner

The Gala Dinner will be held at the “Circolo Antico Tiro a Volo” (The Ancient Club for Clay Pigeon Shooting).

Located on the top of Parioli, within a late 19th century building, the club is a traditional meeting point for many social, cultural and sports events.

The 2020 RETC Gala Dinner will be prepared by the award-winning executive chefs Vito Tronnolone & Mezba Uddin Hamed. Buffet dinner: Menu, in Italian (pdf) and in English (pdf).

Saturday, August 29th, 2020

8:30 PM to Midnight
Dress Code: Smart Casual to Formal


Via Eugenio Vajna, 21 | 00197 Rome | Italy
+39 06 808 2367 | |

Walking distance from LUISS: 800 m, 10 mins.